Admissions
By applying to the Pankaj Bhadouria Culinary Academy you are taking a big step in fulfilling your dreams of becoming a hospitality industry professional or an accomplished amateur chef.
We aim to keep the admission process simple and personal. Come speak to one of our admission coordinators to discuss the course program, seat availability and admission requirements.
We invite you to visit and tour one of the finest culinary training facilities in the region, meet our students and faculty, and see classes in session.
To know more about the range of courses we offer and start dates, please contact our admissions department 1800 843 3344 (Toll Free) or (+91 9161149999) or send an online enquiry to info@pankajbhadouria.com for a course program of your choice.
Our Courses
- Professional Programs
- Amateur Culinary Programs
- North Indian Delights
- Southern Aromas
- Awadhi Treasures
- Desi Tadka
- Around the World
- Continental Cooking
- Best Ever Italian
- Best Ever Mediterranean
- Best Ever Mexican
- Oriental Cooking
- Party Starters & Desserts (Beginners)
- Party Starters & Desserts (Advanced)
- Non Veg Delights
- Low Cal Cooking
- Microwave Cooking
- Table Etiquettes, Table Layouts & Napkin Folding
- Amateur Bakery Programs
- Cakes and Bakes (Beginners)
- Cakes and Bakes (Advanced)
- Super Cakes
- Chocolate Making
- Wed Set Go
- Programs for Kids
- Bachelors Survival Program
- Lifestyle Classes
- For Corporates & Events