AMATEUR CULINARY PROGRAMS
Course Duration: 4-9 weeks
Amateur Bakery Programs focus on the basics of baking as well as advanced techniques on how to make delicious cakes, biscuits, cupcakes, muffins etc. The courses provides comprehensive training, starting from the basic ingredients to a full menu and is targeted at students with little time in hand.
Our courses provides hands on experience while training and are ideal for students, housewives, executives and anyone seriously interested in cooking.