To answer it in a short and crisp way, you should choose PBCA to build your career because it is simply the best the culinary academy in India.
But if we expand our answer, then the reason to choose PBCA as your culinary arts education center is because we offer world class culinary training experience and Triple Certification and Accreditation from AHLEI, THSC, NSDC.
Chart Your Culinary Career Through PBCA
Progression: Programs that take learners from entry level to the highest standards of professional achievement.
Portability: The qualifications are a benchmark of skills globally. They are widely recognised and well respected the world over.
Aspirations: These qualifications enable one to get a job, win promotions or grow their business.
Recognition: These qualifications are recognised throughout the world by educational institutions, professional bodies and employer associations.
Employability: Industrial experts develop and update on regular basis, all our courses and qualifications to make it, work place and industry relevant thus equipping people to become thorough professionals.
Our Salient Points
- Hands on training for each course
- State-of-the-art commercial kitchens
- Air-conditioned classes & kitchens
- State-of-the-art equipment
- Limited seats per batch for personalised attention
- Detailed printed course material
- Wi-Fi enabled campus
- In-house cafe
- Special weekend courses for working people
- Convenient timings
- 100% placement assistance for students of our professional courses
- Intensive programs that help build careers in the hospitality industry
- Extensive industry network
- Accreditation & Recognitions
We have designed our courses for both future culinary professionals and amateurs with a love for food. We provide practical lab sessions in a lavish kitchen environment will provide cooking enthusiasts with the opportunity to master the art of creating magic in the kitchen.
All our cooking courses are thoroughly planned after lots of research to turn the learners into confident cooks, the ones who don’t copy recipes from cookery books but invent their own.
The courses will give learners the complete understanding of food, spices, tools, techniques, flavours along with teaching them the right way to cook.
After your journey at PBCA, you will be able to present your love for food and cooking in a right and proper way!